Jaffna Moringa Seeds – High-Yield Drumstick Variety from South India

Jaffna moringa, also known as Jaffna drumstick, is a premium variety native to southern India, valued for its long, slender, and tender pods. It is highly productive and widely grown for commercial and home garden use. The pods are rich in vitamins, iron, and antioxidants. This variety thrives in warm climates and performs well across all regions of India.

Sow the seeds directly in open ground or large grow bags. Use well-drained soil mixed with organic compost. Choose a location with full sunlight. Sow the seeds one inch deep and maintain 4 to 6 feet spacing between plants. Germination typically takes 7 to 10 days under warm conditions.

Water regularly during the early growth phase. Once established, the plant becomes drought-tolerant and requires only occasional deep watering. Apply compost or organic fertilizer every 25 to 30 days to support healthy pod formation. Flowering begins in 5 to 6 months, and harvesting starts from 7 to 8 months after sowing. Mature trees can produce for several years with minimal maintenance.

Jaffna moringa is ideal for backyard farming, farm borders, and large garden spaces. It adapts well to Indian soils and provides consistent yields season after season